Food and drink in the Marche region: sample local flavours, including DOC wines and fine cheeses.
The Hotel Nuovo Diana is highly valued for its quality, bespoke, Mediterranean cuisine, which is served in the inviting restaurant overlooking the sea.
Every day our expert chefs offer genuine food, with meat and fish dishes and seasonal vegetables, and provide a real taste of local food and wine traditions.
Upon request our chef will be happy to cater for children’s special dietary requirements or food allergies.
Our food is based on local produce, seasonal fruit and vegetables, herbs and quality ingredients.
We also have an extensive wine menu which covers all courses of your meal and includes wines that are mainly produced by small local companies.